Ingredients:

1 cup yellow mustard
1⁄2 cup apple cider vinegar
1⁄4 cup molasses
1⁄4 cup honey
1 TBSP. dark brown sugar
2 tsp. Worcestershire sauce
1 tsp. mild hot sauce  

Preparation:
In a bowl, whisk together well the mustard, vinegar, molasses, honey, sugar, Worcestershire, and hot sauce.
Store in the refrigerator.